Join us for a fantastic morning cooking and tasting an alternative recipe: the Vegan Pastel de Nata (Vegan Portuguese Custard Tart) :)
We will learn to cook the Portuguese custard tart using substitute ingredients to dairy products. The best part is that you will be able to make this recipe yourself with home ovens.
Soft drinks such as tea, coffee, water and juice are included.
Gluten-free options are available on request.
a) Less than 7 days prior to the date of the event or no-shows, non-refundable ;
b) Between 8 and 15 days prior to the date of the event, 50% refundable ;
c) More than 16 days prior to the event, fully refundable Activities changes: Changes due to major force will be immediately communicate to the client. In that case client may choose a new date or cancel the reservation that will be 100% refundable.
R. Ilha Terceira 51A, 1000 Lisboa, Portugal, (then just ring the cooking school doorbell)